Recipes for the most delicious, beautiful and best cakes you can think of, such as sponge, chocolate and cheesecakes or muffins.
Iconic ice cream in a wafer made with whipping cream, condensed milk and powdered milk. This wafer ice cream sandwich is very simple to make, super tasty and extremely creamy. Perfect for dessert, to be served not only on hot days but also in gray weather outside. You can diversify the creamy taste of the…
This cheesecake with halva is always incredibly popular among my guests. It tastes delicious, is wonderfully creamy and it’s really difficult to tear yourself away from eating it. Apart from its taste, it is also easy to prepare. It is a cheesecake made with biscuits, which you chop with liquid butter then lay them in…
Fried Egg Cake is a no-bake cake that combines creamy quark cheese with jelly and fruit. This cake will certainly appeal to fans of simple and low-labour desserts. This no-bake cake can be made for any occasion or holiday, so Easter is undoubtedly a good time for making it. To prepare the Fried Egg cake,…
Muffins are always a reliable baking option when you don’t have time for big baking. As a rule, most muffins are quick and relatively easy to prepare. Preparing the muffin batter takes only a few minutes and the baking time usually does not exceed 25 minutes. This bakery treat can be prepared in both sweet…
This moist and fluffy mayonnaise babka is perfect not only for Easter, but also for other days without any occasion. The basis of this babka is a batter based on flour, eggs, sugar and, as the name of the recipe suggests, mayonnaise. Mayonnaise is nothing more but a mixture of oil and eggs, so when…
A very fluffy, light and delicious-tasting brioche with crumble is a yeast bakery product that can be successfully served both as a dessert and for breakfast. This yeast brioche tastes delicious served by itself or covered with butter, chocolate cream or jam. Preparing yeast dough for a brioche with crumble does not take much time,…
Iceberg cake is a delicious no-bake cake consisting of custard cream, biscuits, sponge cakes and powdered milk glaze. The cake looks beautiful on the plate, it is creamy and sweet. It is a good idea to divide the preparation of this cake into two days, in the evening of the first day cook the custard,…
Crumble is an easy-to-prepare topping to yeast cakes, shortcrust pastries, hot desserts and fruit. This sweet topping can be made from three ingredients only: flour, sugar and fat. You can choose both cake flour and all-purpose flour. Powdered sugar is best for preparing crumble, although you can also use granulated sugar. The fat that is…
Creamy, light and delicate-tasting cheesecake with powdered milk, decorated with chocolate glaze. This cheesecake literally melts in your mouth, it is not overly sweet, and the thick and bitter glaze is the perfect complement to the creamy cheese mass. This cheesecake will be perfect for the weekend and beyond. It works equally well when served…
Intense molten chocolate is a dessert made in individual portions. It is easier to prepare this dessert at home than you might think. While the first attempt does not always turn out to be a success, because you have to test the baking time of your oven, each subsequent attempt is more successful. This dessert…
Fluffy pancakes with cottage cheese are a simple, tasty and citrus-scented dish that you can’t stop eating. Medium-sized pancakes can be served as a dessert, as a snack or for breakfast. These flour pancakes are very easy to make and you only need a few basic products for that. Start preparing the pancakes by combining…
One of my favourite doughnuts are undoubtedly those filled with rose jam. These are unique doughnuts because I have never seen this version of this sweet product anywhere outside Poland. The below recipe is for doughnuts with rose jam, but the yeast dough can be used as the basis for, for example, doughnuts filled with…