Loaded with nutrition, flavour and colour. Those are the dishes you can find under our vegetarian-friendly recipes.
I am looking forward to the spring. Nothing can replace the taste of fresh lettuce, chives, radishes, parsley or spring onions. In March, the first pieces from the greenhouse vegetables should already be available in stores. So, I bought a pretty radish last week. I do not know if it is imported because I did…
Additives to meat dishes are not so easy to come up with. If you’re out of ideas, here is one. All of us have those moments sometimes, when we just do not know what to serve our favorite pork chop with. I also have moments like this, even though I cook often and a lot….
Mango is a fruit from India. No wonder it can be found in some many dishes of Indian cuisine. It also got incorporated well into other national kitchens, which for me is hardly a surprise because it has a fantastic taste. It is also very versatile, it works well in savoury and sweet dishes. The…
I quite rarely make vegan dishes. Contrary to what you may think, these are not easy dishes to prepare. At least not for me. Vegan pastries can not contain eggs, dairy products – so cream and milk are off limits. There are, of course, substitutes for these ingredients, but they change the taste of the…
Maybe the season for fresh tomatoes has already passed but why not enjoy them some more? You can get a various types of tomatoes at markets or in shops. They have a wonderful taste, shaped by the sun, and they occur in different sizes and shapes, depending on their type. Raspberry tomatoes are irreplaceable for…
I have just gotten home from work. The dark and rainy weather made me really tired so I was not in the mood neither to cook dinner nor to eat anything heavy. Fortunately, I already had some refreshing food ready at home, which turned out to be a perfectly light dinner: grilled chicken meat with…
Recently I came across an article about the 10 most harmful types of food. I started reading and I was proud of myself, because I was already excluding most of those foods from my diet. You can find recipes with all kinds of ingredients on this blog, however, some of them I cannot eat, they…
Most people probably know bruschettas as little tomato-based sandwiches. Not this one. In fact, bruschetta is nothing more than grilled bread, topped with garlic and olive oil. It is served as an appetiser or a small snack and is often also part of antipasti. It comes from Italian cuisine. As I mentioned, the most common…
This morning, as usual, I could not wake up. If you’re walking in the same shoes, give this cocktail a shot. Despite going to sleep early, I often have mornings when I’m like a zombie. Coffee does not help, strong tea does not help. Nothing helps. But this morning it dawned on me that I…
Only three ingredients are needed to make this delicious strawberry and banana shake. If you want to treat yourself with something delicious and naturally sweet, go for the milk shake from the recipe below. The preparation of this drink takes literally only a few seconds. I just combined strawberries, banana and almond milk. Adults and…
Pork chop with potatoes and sauerkraut – nothing better than a combo like this served for dinner. Cabbage is a vegetable all Poles love, which is obvious when you look at one of our national dish, the bigos. For such a simple vegetable you can create a multitude of dishes from it: delicious salads, soups,…
For some time, flavoured water has been a constant part of every meeting I organise at home for my family or friends. The very idea of flavoured water appealed to so many of them, that now when I visit them for “coffee” they always have flavoured water on the table as well 🙂 They even…