Bulgogi Korean beef is grilled slices of beef in a classic marinade of soy sauce, garlic, chili pepper and sesame oil. Tender cuts of beef such as steak and tenderloin are best for preparing this Korean dish, although you can also use beef neck and sirloin. Thinly sliced meat is often served with vegetables and…
Vegan chickpea and kale fricassee is a dish that is based only ingredients of plant origin. Despite the fact that it lacks meat, fish or seafood, this dish does not disappoint in terms of taste. The ingredient that makes this vegetarian dish perfectly satisfy hunger is chickpeas. I decided to use dry chickpeas, which meant…
A recipe for vegetable pakora, this time prepared from zucchini, red onion, spices and herbs. Pakora are crispy mini fritters originating from Indian cuisine. These fritters are made from vegetables, most often onions, potatoes or zucchini, but other vegetables such as eggplant, cabbage, peppers and many others can also be used to prepare them. The…
Chutney is a type of spread that can be prepared both from fruits and vegetables. The main ingredient of chutneys are often apples, peach, apricot, rhubarb, pineapple, onion, zucchini or even tomatoes. Sugar, ginger, mustard seeds, cumin, turmeric, herbs or chili peppers are used as additives. What additives are in the chutney largely depends on…
Spicy meat marinade based on oil, garlic, sweet paprika and chili sauce is a marinade that you must try if you are a fan of spicy food. The preparation of this marinade takes less than 5 minutes, and the list of ingredients is very short. It is a perfect marinade for pork, chicken, ribs, wings,…
Two years ago I bought a vegetable sharpener. Since then, I have used it maybe a couple of times. Last week I reminded myself about the sharpener and decided to use it again. Choosing the vegetables for cutting was easy since I wanted to make a spaghetti, so zucchini seemed to be the best option….
If you like tapas-style dishes, be sure to prepare the cheese balls from the recipe below. Spicy in taste, great to share with your loved ones and, above all, simple and quick to make. Cheese balls are a perfect snack for events or movie nights or afternoons when you just want to munch something. They…
Peri-peri sauce is one of the spicier sauces made from peppers. In the original recipe, this sauce is made from a chili pepper called peri-peri, hence the very name of the sauce. When making peri-peri sauce, you do not need to go exclusively for peri-peri chili. It is alright to use any type of hot…
Crispy vegetable fritters made from white cabbage and sweet potatoes – they are a great idea when looking for cheap and uncomplicated lunch or dinner. These fritters are fried on oil but you can also bake them in the oven instead. Find me on Instagram: mecooksblog and Facebook: MeCooksblog Ingredients for cabbage and sweet potato fritters. 400 g…
Curry is a well know Indian cuisine dish. Its base is a combination of spices such as ginger, turmeric and chili. Various spices can be used – all depends on the region from which the curry comes from. You can combine vegetables, poultry, fish and seafood, as well as beef and mutton with the sauce….
Potatoes are one of the more popular vegetables. They are cheap, tasty and you can use them for a whole range of dishes. Every year, I impatiently wait for the moment when new potatoes appear on the market. I can eat them to the point of being stuffed. I usually serve them with butter and…
Quick and healthy shrimp, avocado and grapefruit salad served with chili sauce.