If I had to choose between classic buns with cheese and buns with fruit, it would not be easy to decide. That’s why the best solution is a combination of both flavours: buns with quark cheese and strawberries. It’s a perfect yeast pastry that combines the delicacy of cheese filling and the sweetness of fresh…
This cheesecake with halva is always incredibly popular among my guests. It tastes delicious, is wonderfully creamy and it’s really difficult to tear yourself away from eating it. Apart from its taste, it is also easy to prepare. It is a cheesecake made with biscuits, which you chop with liquid butter then lay them in…
Fried Egg Cake is a no-bake cake that combines creamy quark cheese with jelly and fruit. This cake will certainly appeal to fans of simple and low-labour desserts. This no-bake cake can be made for any occasion or holiday, so Easter is undoubtedly a good time for making it. To prepare the Fried Egg cake,…
Creamy, light and delicate-tasting cheesecake with powdered milk, decorated with chocolate glaze. This cheesecake literally melts in your mouth, it is not overly sweet, and the thick and bitter glaze is the perfect complement to the creamy cheese mass. This cheesecake will be perfect for the weekend and beyond. It works equally well when served…
Cheesecake with peach and coconut is, along with cheesecake on short cocoa pastry, one of my favourite cheesecakes. It is a cheesecake with a shortcrust base, which, in addition to the cheese mass, contains fruit and sweet coconut meringue. Although this is not a cake that can be made in 5 minutes, it can be…
Poppy seed cheesecake is a combination of cheesecake and poppy seed cake. This cake is a perfect solution for those who are undecided, because instead of choosing one, you can prepare both at the same time. Poppy seed cheesecake is an aromatic, very tasty cake worth preparing not only for Christmas but for any occasion….
Day and Night cake is a combination of cocoa sponge cake with cheese mass and peaches coated in jelly. It will surely appeal to fans of cakes with fruit, but not only. This cake with cheese can be baked at any time of the year, because it does not require the use of seasonal fruit….
Cheesecake with coffee tastes delicious and looks great. In fact, this cake is a combination of two cakes – a sponge cake and a cheesecake. Both cakes are joined together by coffee cream, which is made by combining custard with butter. As this cake is a bit time-consuming to make, I suggest splitting the work…
No-bake cheesecake is a delicious cake with fruits and jelly that does not require baking. The basis of this cheesecake are fluffy biscuits, slightly soaked in milk, which makes them soft and prevent from crumbling. Next, the cheese cream mixture goes on them, the basis of which is quark cheese combined with vanilla cream cheese,…
Crêpe, a flour dish that is made by combining milk with flour, egg, a pinch of salt and sugar. When combined, the ingredients take the form of a pouring batter, which is then fried with a little fat in a hot frying pan. Fried crêpes should be thin, so that they can be filled with…
Viennese cheesecake is a very simple, yet tasty cheesecake, the main ingredients of which are eggs, quark cheese, sugar and butter. After baking, you can sprinkle it with icing sugar or decorate it with dark chocolate. When it comes to additions, raisins can be found in Viennese cheesecake quite often. Unfortunately, I avoid them, because…
Kartacz is a dish similar to dumplings, prepared from a mixture of raw and boiled potatoes, that is combined with egg and potato flour. Its filling can consist of meat, cheese or mushroom. Normally, they are served drizzled with fried bacon or onion. For some reason, my mother always made kartacz filled with quark cheese…