Recipe for chicken gizzard goulash
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Chicken gizzard goulash

Chicken gizzard goulash is a great idea for a tasty and cheap meat goulash. Its base is chicken gizzards combined with vegetables such as carrot and onion as well as tomato sauce and a roux made of flour and butter. This meat dish tastes delicious served with mashed potatoes, egg and flour dumplings, groats or…

Pasta shells stuffed with spinach and ricotta recipe
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Pasta shells stuffed with spinach and ricotta

Pasta shells are a flour product that I go for when making dinner or a snack. Filled with filling, they can be baked with your favourite sauce or served without baking as a cold snack. Many products go well with pasta, including vegetables such as tomatoes, spinach, zucchini, eggplant and broccoli, seafood including shrimp and…

Chinese cabbage rolls recipe
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Chinese cabbage rolls

Chinese cabbage rolls are a perfect meat dish for dinner. They are made similarly to savoy or head cabbage rolls, except that these are prepared with Chinese cabbage. Stuffing for Chinese cabbage leaves does not contain any rice or groats, it is based mainly on minced meat and breadcrumbs. The stuffing is seasoned with garlic,…

A creamy polenta
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Polenta with sausage

Polenta, i.e. flour or corn grits, comes from Italy, where it is a very popular ingredient. After cooking, it can be served hot as an addition to dinner dishes, or when cold, it can be used for preparing fries or can be baked. So there are several options in which it can be used. Polenta…

Stuffed pancakes
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Mexican style pancakes

Mexican style pancakes, i.e. pancakes prepared with lots of ingredients are typical in Mexican cuisine. These ingredients include red beans, corn, lime, chili and ground meat. I can assure you that these pancakes are very tasty and you will not be able to say no to them. The portion from the recipe below is enough…

Italian arancini
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Arancini

Arancini is a dish originating in Italy, specifically Sicily. The basis of this dish is rice, which is divided into portions after cooking, flattened on the palm, filled with a filling and shaped into balls. A popular filling is meat with tomato sauce, often with an addition of green peas, mozzarella or other cheese, and…

Piza with mozzarella and tomato sauce
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PIZZA MARGHERITA

Pizza Margherita is a typical Neapolitan pizza that consists of pizza dough, tomato sauce, mozzarella cheese and fresh basil leaves. As the amount of ingredients used as a topping for this pizza is minimal, it is important that they are of the best quality. Starting with cheese, one of the best cheeses to select when…